Chinese Food
All Recipes
Cupcakes made in oven (Cranberry muffin)
I can't be idle, but I don't want to make complicated ones. So I have to make this kind of cranberry Muffin Cake. Zero failure super simple quick cake. But this time I was a little disappointed. I can only put three cups. Maybe my paper cup is a... ...
[tomato recipe] toffee sandwich biscuit -- yikoulan in biscuit version
Toffee. It's a kind of Western candy. It's made of caramel or molasses and cream. It's imported with biscuits. Caramel and cream are intertwined. It's very nice to be passionate. This is the memory of the sweets that children often eat. It's unf... ...
Shuflei cheese cake
Preparation - 1. Weigh all materials. 2. Prepare an 8-inch soft rubber mold. 3. Soften cream cheese. 4. Separate the yolk from the protein. 5. Butter dissolves in water. 6. Preheat the oven to 160 ℃. 7. Prepare hot water for baking.
Banana egg tart
I haven't eaten egg tart for a long time. My daughter is greedy again. There is still a banana left at home. I made this banana egg tart. It's crispy outside and soft inside. It's delicious -
Muffin Cake
Muffin Cake is also called miaofe cake. It's suitable for cupcakes.
Lemon cup pound cake
I haven't moved the oven for a long time. Try it today. Make a fresh one.
Bacon and cheese bread
The cheese bacon outside has always been my great love. In the past, the thick cheese with bacon is the best match for breakfast. When baking this bread, it's fragrant all over the house. The old lady praised it. My little brother also rushed to eat it. -
Margarita biscuit
Marguerite biscuit. I heard it when I was baking. It's the most suitable biscuit for novices. The success rate is high. The taste is also great. If you're new to baking. If you like the crisp taste. If you prefer simple making, try this simple M... ...
Afternoon tea - hongdousikang (formula of shenzhaojun)
I always think it's a long afternoon. I'm really sorry if I don't make some delicious food. Today I bring you this afternoon tea according to teacher Jun's Cranberry Sikang, which has evolved into red bean Sikang. It was originally in a triangle... ...
Matcha sugar biscuit
The weather is getting cold. My appetite is suddenly getting better. My body is eager to hoard fat for the winter. Recently, I love sweets, especially the granulated sugar. My mother said that when I was a child, white granulated sugar was scoop... ...
Cheese bun
I'm very glad to get the chance to try out baguifu cheese. Today, I made a small cheese bag with baguifu cheese. It's a thick cheese sandwich. It's very delicious to bite a sweet and fragrant taste. It's more perfect with breakfast.
Cheese is the power of ice fire cheese pineapple bag
I was surprised to receive the baguifo cheese sent from bean and fruit. After thinking about it, it's delicious to eat directly. Or don't process and destroy its wonderful taste. I always liked the ice fire pineapple bag in Hong Kong and Li rest... ...
Blueberry and Coconut Cookies
A lazy afternoon. Some snacks. -
Almond banana pound cake
With autumn rain and cold weather, it's getting cold. In the morning of autumn, I smell the fragrance of sweet osmanthus outside the window. With a cup of hot tea, I'd like to have a piece of almond banana cake. The taste of almond is mixed with... ...
